Situated in the Victoria's Yarra Valley, one of Australia's foremost winemaking regions, the Sir Paz Estate covers 35 acres and is idyllically surrounded by u-pick cherry and berry orchards.
Recognised as the Yarra Valley's highest altitude vineyard - 848 feet above sea level - the elevated site suits vines perfectly; grapes experience true cool climate conditions, ripening slowly for maximum flavour development.
A former chestnut grove, the estate sits on a belt of red volcanic soil and enjoys ideal growing conditions for the grape varieties produced there.
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